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NAJLEPSZE RESTAURACJE W HOTELACH SPA

A MEETING WITH THE NATURE OF PLEASURE

The art of combining wine from the Mierzęcin Palace Vineyard with the dishes, its
own products and working together with local suppliers, as well as a respect for the
region’s culinary tradition are the discerning characters of the Distillery Restaurant.

KRÓLESTWO WINA
I WINOROŚLI

Sercem majątku jest winnica,
a jego dopełnieniem przetwórnia
i Piwnica Win.
• Na prawie 7 hektarach uprawia się 19
szczepów winorośli. Wytwarzane tu wina
zdobywają liczne nagrody i zjednują sobie
najbardziej wymagających klientów.
• Duży wpływ na jakość trunku ma nowocze-
sna przetwórnia wyposażona w doskonałe
zaplecze techniczne oraz warunki w jakich
przechowywane są wina w Piwnicy Win.
• Enoturystyka: zwiedzanie winnicy, degusta- he two-storey Distillery Restaurant experience. We listen to the seasons and
cja win, udział w warsztatach i szkoleniach is located in the former Mierzęcin collect the natural products from the
We
na temat wina i jego produkcji. T llness & Wine Resort estate di- riches of the immediate surroundings.
• Grape Spa oferuje zabiegi winne na bazie stillery. The industrial interior combines All with passion, attention to flavour and
własnych winogron oraz z wykorzystaniem modern elements with old machineries quality and respect for the culinary tra-
francuskiej marki winnej Caudalie. and distilling equipment. On the top floor dition of the region – assures the director
is a cosy English style pub with fireplace of the facility, Tomasz Schulz. These ef-
and elegant furniture. forts were appreciated by the Slow Food
Slow food, Wellness and Mediterrane- Polska organisation, which awarded the
an cuisine are served here. Numerous Distillery Restaurant the first recommen-
THE KINGDOM OF WINE awards and distinctions (including two dation in the Lubuskie Voivodeship.
toques in the Gault & Millau guide) are The restaurant serves not only guests
The heart of the estate is the vineyard, and the result of the passion and experience staying on the property for the night.
its complement of the grape press and cave. of Chef Dawid Łagowski. The restaurant Its fame has reached the inhabitants of
is distinguished by the mastering of tra- Poznan and the surrounding area, who
• There are 19 vine varieties grown on nearly ditional ingredients and modern recipes, come here for the weekend to spend a
7 hectares. The wines produced here win many and the skillful mixing of dishes with wonderful time with good Polish wines,
prizes and meet the most demanding customer’s wine and grapes, which results in the and the excellent dishes that are propo-
requests. unique flavours and quality of the dishes. sed. – The original, conserved industrial
• The high quality of the wine is ensured through The location near the Drawieński Na- decor, the unusual equipment of the old
its modern processing plant equipped with tional Park ensures that the menu does distillery, attention to detail, friendly and
excellent technical facilities and the conditions not lack dishes based on the gifts of the attentive service is the open secret of the
under which wine is stored in the cave. forests and lakes, enriched with herbs atmosphere for which guests come back
• Enthusiasts and those interested in wine-making and seasonal vegetables and fruits from to us – says Chef David Łagowski. P
can benefit from a wide range of eno-touristic the palace garden. Guests enjoy delicious
proposals, such as wine tours, wine tasting, dishes with fresh, local ingredients, the Restauracja Destylarnia
workshops and wine production training. taste of which perfectly emphasises the Pałac Mierzęcin Wellness & Wine Resort
• Grape SPA offers treatments based on grapes wide range of wines from the vineyard. Mierzęcin 1, 66-520 Dobiegniew
and French cosmetic brand Caudalie. – We encourage our guests to consider tel.: +48 95 71 31 500
a slower tempo and to enjoy nature’s recepcja@palacmierzecin.pl
proximity and its wild but well-ordered www.palacmierzecin.pl

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